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Southern Satsuma Peninsula Area

Make your own personal shochu label as a memento of your trip!

Craft an original product label for shochu from a tradition-rich distillery
芋焼酎オリジナルラベル作り体験
  • Make your own personal shochu label as a memento of your trip!1
  • Make your own personal shochu label as a memento of your trip!2
  • Make your own personal shochu label as a memento of your trip!3
  • Make your own personal shochu label as a memento of your trip!4
  • Make your own personal shochu label as a memento of your trip!5
  • Make your own personal shochu label as a memento of your trip!6
  • Make your own personal shochu label as a memento of your trip!7
  • Make your own personal shochu label as a memento of your trip!8
  • Make your own personal shochu label as a memento of your trip!1
  • Make your own personal shochu label as a memento of your trip!2
  • Make your own personal shochu label as a memento of your trip!3
  • Make your own personal shochu label as a memento of your trip!4
  • Make your own personal shochu label as a memento of your trip!5
  • Make your own personal shochu label as a memento of your trip!6
  • Make your own personal shochu label as a memento of your trip!7
  • Make your own personal shochu label as a memento of your trip!8

Highlight Best 3

  • You can design your label using a wide variety of materials like handmade Japanese paper, colored paper, and stickers
  • Bring joy to someone special with a gift imbued with your feelings about them
  • Fully wheelchair-accessible
[ What to know for a better experience ]
Your label creation will go more smoothly if you think about your design and who to send it to in advance.
This experience can only be had in Minamisatsuma City, a city with deep historical ties to sweet potato shochu.

Basic Information

  • Wi-Fi
  • Credit Cards Accepted
  • Prayer Room
  • Barrier-free Facility
  • Rest Room
  • Parking
  • Visit Japanese Website
  • Visit Website
  • Visit Facebook page
  • Download PDF
Period Dec - Sep       [Time] 9:30am~5:00pm       [Notes] Duration of event: Approx. 30 minutes - 60 minutes
Price
  • Hands-on Experience ¥3,000 (Depending on the type of shochu chosen)
Where to apply Uto Distilling: sakura@uto-shuzou.com
Application deadline 14 days in advance
Group size 1~10 people
Other conditions You can have a meal as part of the experience (reservation required)
Some time slots may be unavailable depending on the vacancy status of the ryokan.
The experience is not available during peak shochu production season (October-November).
Telephone Number0993-53-2260  ※Japan's International Country Code is 81
Address 鹿児島県南さつま市加世田唐仁原5636   Directions
Venue Matsuya Ryokan

Map

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