Global
There are about 40 to 50 kinds of bread baked by the female owner every day, including hard breads, soft loaves, and dessert breads. We recommend the baguette, made from low-temperature aged dough. It is crispy on the outside and chewy on the inside. There is also dine-in space here.
Basic Information
| Address | 899-8213 鹿児島県曽於市大隅町境木町41 |
|---|---|
| Telephone Number | 099-4820-0128 |
| Business Hours | 7:00～18:00 |
| Closed days | Mon |
